SCOTTISH OAT & WALNUT BISCUITS

Earthy and rustic, and perfect with cheddar (gluten-free)

From our Scottish collection, these rustic biscuits are savoury, not sweet. They're sturdy enough to dunk in hot soup, but light enough to pair beautifully with a wedge of sharp cheddar. The flavours are mild, but come to life when savoured... the nutty warmth of oats and earthy walnuts are delicious. The assortment comes with several plain, and some glazed w/ heather honey and highland spices.

Baker's Dozen: $22.00
Quantities are limited - order soon

Ingredients: Oats, walnuts, brown sugar, buttermilk, butter, baking soda and salt. ALLERGENS: Dairy. Packaged in a facility shared by treenuts, peanuts, dairy, soy, and wheat products.

Carefully baked in a home kitchen by a Food Safe certified baker. 'Best by' date: 30 days from date of purchase, kept cool and well sealed.